Salmon Pasta Bake crumb recipe?

i this at pizza hut nd wanted to know how u make the creamy sauce and the rest of it thnksSalmon Pasta Bake crumb recipe?
SALMON AND PASTA BAKE





1/2 (16 oz.) pkg. fusilli (twisted spaghetti) or spaghetti


2 hard-cooked eggs


4 tbsp. butter


1 med. green pepper, cut into thin strips


1 med. onion, diced


3 tbsp. all-purpose flour


3 c. milk


1 1/4 tsp. salt


1/4 tsp. pepper


1 (7 3/4 oz.) can salmon, drained and flaked


1 (2 oz.) jar diced pimento, drained





Prepare spaghetti as label directs; drain. Reserve 1 hard-cooked egg yolk for garnish later; coarsely chop remaining hard-cooked eggs; set aside.


In 2-quart saucepan over medium heat, melt butter; add green pepper and onion and cook until vegetables are tender, stirring occasionally. Stir in flour until blended. Gradually stir in milk, salt, and pepper; cook, stirring constantly, until mixture is slightly thickened and smooth. Stir in salmon, pimento, and chopped eggs.





Preheat oven to 350 degrees. Gently toss salmon mixture with spaghetti in saucepot. Spoon mixture into 8x12 inch baking dish. Cover baking dish with foil and bake 25 minutes or until hot and bubbly.





To serve, coarsely shred reserved egg yolk; sprinkle on top of salmon mixture for garnish. Makes 6 servings.Salmon Pasta Bake crumb recipe?
Ingredients


陆 onion, finely chopped


1 clove garlic, crushed


30g/1 oz butter


120 ml/4 fl oz double cream


110g/4oz piece of salmon


55g/2oz spinach


200g/7oz cooked tagliatelle


2 eggs











Method


1. Preheat the oven to 220C/425F/Gas 7.


2. Gently soften the onion and garlic in the butter for 5-6 minutes. Add the cream and heat through.


3. Poach the salmon in boiling water for 2-3 minutes and drain.


4. Break the salmon into large chunks and add to the sauce. Stir in the spinach and cook for one minute.


5. Add the pasta and stir through.


6. Lightly beat the two eggs and stir in.


7. Put the mixture into an ovenproof dish and bake in the oven for 12-14 minutes.


8. Serve hot.