Recipe for teryaki salmon please????

http://search.foodnetwork.com/food/recip鈥?/a>Recipe for teryaki salmon please????
INGREDIENTS





* 1/2 cup vegetable oil


* 1/4 cup lemon juice


* 1/4 cup soy sauce


* 1 teaspoon ground mustard


* 1 teaspoon ground ginger


* 1/4 teaspoon garlic powder


* 4 (6 ounce) salmon steaks


DIRECTIONS





1. In a large resealable plastic bag or shallow glass container, combine the first six ingredients; mix well. Set aside 1/2 cup for basting and refrigerate. Add salmon to remaining marinade; cover and refrigerate for 1-1/2 hours, turning once. Drain and discard marinade. Place the salmon on a broiler pan. Broil 3-4 in. from the heat for 5 minutes. Brush with reserved marinade; turn and broil for 5 minutes or until fish flakes easily with a fork. Brush with marinade.


Recipe for teryaki salmon please????
ELEGANT TERIYAKI SALMON WITH GRILLED PINEAPPLE





There's nothing like a beautiful piece of Teriyaki Salmon on a plate with a slice of fresh pineapple straight off the grill.





1 1/2 lbs of salmon (preferably wild Alaskan)


1 bottle of Mr. Yoshida's Original Sweet Teriyaki Grilling Sauce and Marinade


1 fresh pineapple cleaned, cored and sliced into 1/2 in. rings and sprinkled with Mr. Yoshida's sauce





Nobody makes teriyaki sauce like Mr. Yoshida. All you have to do to create an elegant and delicious meal is marinate your beautiful salmon in Mr. Yoshida's teriyaki sauce for an hour, put it on a hot grill and sear each side for about 4 minutes (depending on thickness of salmon). Put the pineapple directly on the grill when you start the salmon. You'll want to flip it once so you get those beautiful grill marks on either side.






Marinade in LIGHT soy sauce with some grated fresh ginger and grated garlic. Touch of lemon juice and fresh ground black pepper. Overnight then in a hot pan or make small kekabs.

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