What's a great recipe for salmon?

Canned or Fresh?








Salmon Patties


1 can salmon drained


1 cup of crushed saltine crackers


1 egg


Mix ingredients altogether.


Pat into patties, (Very tighly or they Tend to fall apart if not together good).


Fry on medium to high heat on stove top.


Can be fried in 2 tablespoons of cooking oil.


2 -4 minutes first side 1 - 2 other side


Serve on hamburger bun.


With a side of salad!





Or are you talking fresh salmon?





At 350/375 degree oven bake fish for 25 -30 minutes.


Serve with fettuccine or baked potato and a side salad.








Also with fresh salmon....


Grill


Spray grill with nonstick spray.


Med to high heat depending on grill...


If you like spices either Cayenne pepper or lemon pepper


5 - 8 minutes on first side and 4 - 6 on other....


I am not sure other than a side salad with this.What's a great recipe for salmon?
Old Fashioned Stuffed Salmon





Ingredients:


鈥?1-1/4 tsp. vegetable oil


鈥?2 Tbs. plus 2 tsp. onion, chopped


鈥?2 Tbs. plus 2 tsp. celery, chopped


鈥?1-1/3 cups bread cubes, soft


鈥?2-3/4 tsp. parsley, chopped


鈥?1/8 tsp. dried sage


鈥?1/8 tsp. pepper


鈥?2 Tbs. plus 2 tsp. chicken stock


鈥?4 6 ounce salmon fillets


鈥?2 tsp. unsalted butter, melted





Prep:


Preheat oven to 350 degrees F. Heat oil in a heavy nonstick skillet over medium high heat. Saut? onion and celery 3-4 minutes, stirring occasionally, until tender. Stir in bread cubes, 2 tsp. parsley, sage and pepper. Pour chicken stock over stuffing and toss. Arrange half of fillets in a buttered baking pan. Spread stuffing mixture over fillets. Top with remaining fillets. Cover and bake 15-20 minutes. Combine butter with remaining parsley in a bowl. Spoon over fish. Continue baking about 5 minutes, uncovered, until fish flakes easily.What's a great recipe for salmon?
broiled with lemon


BBQ'd with dill or lemon
Sprinkle salmon with a little salt and dill weed. Broil about 5-8 minutes on each side or until done.





Mix 1 small container non-fat plain yogurt with 1 TBS mayonnaise and 1 tsp. dill





Serve salmon with sauce on top. I accompany this with fresh asparagus and couscous. Very simple, very elegant and good for you too!
here is a cool recipe:





http://groups.yahoo.com/group/HolidayCookBook/?yguid=236787716
I love it broiled with lemon and dill, simple but wonderful. Serve it with mashed sweet potato and broiled buttered acorn squash with a nice white wine, lovely and so easy!
Combine equal parts of tub margarine and dijon mustard. rub over the top of the fillet. Combine 1 cup bread crumbs with 1/4 cup crushed pecans and salt and pepper to taste. Press top of fillet in this mixture. Bake in oven until fish flakes easily and the topping is golden brown. I've made this for people who swore they didn't like salmon and they all loved it.
poached salmon
Onion Salmon


INGREDIENTS





* 1 pound salmon fillet


* 1 onion, sliced into rings


* freshly ground black pepper





DIRECTIONS





1. Preheat an outdoor grill for medium heat and lightly oil grate.


2. Place the salmon on a large sheet of aluminum foil. Place the onion rings on top of the filet. Pepper to taste. Wrap the foil around the salmon, but don't seal the top.


3. Place the salmon (still in foil) onto a preheated grill and cover. Cook for 15 minutes or until salmon flakes easily with a fork.