Monday, July 26, 2010

Salmon Recipe video with Paula Deen w/2LBs of salmon,green & red peppers & onions, fresh dill orange slices...

This recipe also included strawberry.s and honey sauce...can't remember the remaining ingredience...all is put on the salmon and baked for 30 min. We love Salmon. How do I retreive this video again or get the recipe? Thanks,Salmon Recipe video with Paula Deen w/2LBs of salmon,green %26amp; red peppers %26amp; onions, fresh dill orange slices...
Savory Salmon Recipe courtesy Paula Deen


Show: Paula's Home Cooking


Episode: Honey It's Ready























1 (2-pound) salmon fillet


House Seasoning, recipe follows


1 small red bell pepper, julienne


1 small green bell pepper, julienne


1 medium onion, sliced thin


1 medium orange, sectioned and seeded


1 pint strawberries, cleaned and sliced


1/2 cup water


1/2 cup honey


1/2 cup chopped fresh chervil or baby dill


4 cloves garlic, minced


2 tablespoons chopped green onion


2 lemons, juiced








Preheat oven to 350 degrees F.


Place salmon fillet on a foil-lined pan. Season with House Seasoning, then cover and surround fish with red and green bell pepper, onion, and sectioned orange slices. Mix strawberries, water, honey, chervil or dill, garlic and green onions together. Pour lemon juice over salmon. Ladle strawberry mixture evenly over salmon. Cover with foil and pierce foil, allowing steam to escape. Bake for 25 to 30 minutes. Serve with rice.








House Seasoning:


1 cup salt


1/4 cup black pepper


1/4 cup garlic powder


Mix well. Store in shaker near stove for convenience.











http://www.foodnetwork.com/food/recipes/鈥?/a>Salmon Recipe video with Paula Deen w/2LBs of salmon,green %26amp; red peppers %26amp; onions, fresh dill orange slices...
Savory Salmon


Recipe courtesy Paula Deen


Show: Paula's Home Cooking


Episode: Honey It's Ready





1 (2-pound) salmon fillet


House Seasoning, recipe follows


1 small red bell pepper, julienne


1 small green bell pepper, julienne


1 medium onion, sliced thin


1 medium orange, sectioned and seeded


1 pint strawberries, cleaned and sliced


1/2 cup water


1/2 cup honey


1/2 cup chopped fresh chervil or baby dill


4 cloves garlic, minced


2 tablespoons chopped green onion


2 lemons, juiced





Preheat oven to 350 degrees F.





Place salmon fillet on a foil-lined pan. Season with House Seasoning, then cover and surround fish with red and green bell pepper, onion, and sectioned orange slices. Mix strawberries, water, honey, chervil or dill, garlic and green onions together. Pour lemon juice over salmon. Ladle strawberry mixture evenly over salmon. Cover with foil and pierce foil, allowing steam to escape. Bake for 25 to 30 minutes. Serve with rice.





House Seasoning:


1 cup salt


1/4 cup black pepper


1/4 cup garlic powder





Mix well. Store in shaker near stove for convenience.
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